Hamburgers are a staple food item for most people who enjoy eating fast food. The reason that hamburger joints are able to produce meals so fast is that they use specialized equipment designed to create patties quickly.

If you are thinking of investing in hamburger moulding equipment for your small burger joint, there are some important things that you should know to maximize the success of your purchase.

1. Automatic or Manual Patty Paper

Patty paper is an important component that can be overlooked when investing in hamburger moulding equipment. Patty paper is a small square of non-stick paper that fits between individual patties to keep them separated.

You always want to check if the equipment you are thinking of purchasing can automatically insert patty paper between each patty. The absence of an automatic patty paper component in your hamburger moulding equipment can slow production because employees will have to manually insert each patty paper.

2. Desired Patty Size

Another important consideration that must be made when you invest in hamburger moulding equipment is your desired patty size.

Some equipment manufacturers produce machines that are only capable of creating a single patty size. Other manufacturers include an interchangeable patty mould that allows you to create patties of varying sizes.

You should carefully evaluate your menu to determine if a single patty size will suffice or whether you will need a machine that can create several patty sizes to meet the needs of your customers.

3.  Automatic or Manual Seasoning

No hamburger is complete without the right mix of seasonings. Your hamburger joint probably has its own unique blend that gives your burgers the flavor customers desire.

To ensure the quality of your hamburgers remains the same after you invest in hamburger moulding equipment, you will need to pay attention to the way in which each machine seasons your meat.

Some hamburger moulding machines can automatically add seasoning to raw ground beef before shaping this meat into individual patties. An automatic seasoning option can help unify the taste of each burger you sell.

If you prefer to season your meat manually, you will need to be sure that the moulding equipment you buy allows for this.

Hamburger moulder equipment can be beneficial in improving the quality and consistency of the burgers you produce each day. By factoring seasoning preferences, patty paper placement, and patty size into your decision, you can purchase the right equipment for your hamburger joint.